This month at Cooking Matters Michigan:
Gleaners Community Food Bank Turns 40
Cooking Matters Employment Opportunity Through Americorps!
Congratulations to Allie Lyttle!
The Many Faces of Gleaners Community Food Bank
Twentieth Annual Detroit Tour of Urban Gardens and Farms
Save the Date! Fall Event Planning is Underway!
Volunteer Spotlight: Gail Turner
Contribute Your Recipe to the Detroit Community Markets Network!
Lots of things happening this spring! Take a peek at more details about:
Volunteer Appreciation Event, May 6th, 10am-1pm
This year the National Association of Letter Carriers celebrates the Stamp Out Hunger Food Drive's 25th Anniversary!
The Cooking Matters Team at Gleaners Community Food Bank has been working hard on the new Cooking Matters Michigan website!
This month, Amy Andrews of FOX 2 News joined Cooking Matters' own Klair Urbin during Double Your Donation Day.
Fuel up to Play 60: The Detroit Lions recently teamed up with local area schools to focus on nutrition and physical activity. The program teaches students how to stay active and eat right to make the most out of their day.
Volunteer Spotlight: Zachary Voelkert
Gleaners Community Food Bank is still recruiting for Summer Food Service Program Meal Counters, Coordinators, and Program Monitors! The positions are seasonal full-time and begin June 5th.
Click through to read more about our features this month:
The Spring Volunteer Appreciation is coming up quickly!
Marisa Hrbal shares her story of sharing healthy foods with local pantries and pantry-goers. She shares a fresh Grapefruit and Greens salad recipe!
Volunteer Spotlight: Ben Hall and Jason Murphy from Russell Street Deli, sharing their recipe for Carrot Ginger Soup
Gleaners is hiring Summer Food Service Program Meal Counters, Program Monitors, and Coordinators.
Cooking Matters is hiring a Cooking Matters Coordinator, full-time and with Gleaners Community Food Bank.
A Cooking Matters partner, Center for Success, is featured in the local media!