Contact Us

Use the form on the right to contact us.

2131 Beaufait Street
Detroit, MI, 48207
United States

(313) 923-3535 ext. 202

Events and Training

Events and Training


Thank you for attending!
Cooking Matters Meet-Up:  Just Eat It

"Just Eat It:  A Food Waste Story"
Presented by the Detroit Food Policy Council and University of Detroit Mercy's Campus Kitchen.

Just Eat It.jpg

It was wonderful to see you there! 

For those who couldn't make it, we hope you'll join us for a meet-up soon!


New Volunteer Orientation and Training

Before all new volunteers can get started, they must attend orientation and training.  Upcoming training dates include: 

Saturday, February 24, 2018, 10:00 a.m. - 12:30 p.m.
Thursday, March 1, 2018, 3:00 p.m. - 5:30 p.m.
Saturday, March 24, 2018, 10:00 a.m. - 12:30 p.m.

These sessions will be held at Gleaners Community Food Bank:  2131 Beaufait, Detroit, MI 48207. 

Please email Carolyn Sagi if you wish to attend New Volunteer Training and Orientation.


Online Training Resources

Share Our Strength's Cooking Matters Program offers additional training resources online.
Click the topics below to view additional resources and instruction.


Instructor Techniques

Start with a Strong Knowledge Base
Share Information Effectively
Use Your Resources
Learn from Experts
Manage the Classroom
Be Safe and Prepared

Learner-Centered Classroom

Learner-Centered Classes
Work with Adult Learners
About Facilitated Dialogue
Use Facilitated Dialogue

Connect with Your Audience

Connect Across Cultures
Understand Food Security
Understand Poverty

Video Resources

Share Our Strength Videos
Learn from Experts
Cooking Matters at the Store Tour
Learner Centered Courses
Saving Strategies
Cooking Together
Setting the Tone
Tips for Teaching:  Discussing Whole Grains
Tips for Teaching:  How to Cut a Whole Chicken

Please contact Carolyn Sagi with any questions regarding Cooking Matters events or training.